Wok Cooking: A Comprehensive Guide to Using the Ultimate Stir-Fry Pan
Wok cooking is a traditional Asian technique that has become popular worldwide. The versatile, deep-sided pan is perfect for stir-frying, sautéing, boiling, and deep-frying. The design allows for even heating and a large cooking surface, making cooking large and flavorful meals easy. In this guide, take a deeper look at the wok, its history, and…